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Nutella French Toast Rolls Recipe

★★★★★

4.9 from 82 reviews
  • Author: Hailey
  • Total Time: 16 minutes
  • Yield: 6 Nutella French Toast Rolls 1x

Description

Delightful Nutella French Toast Rolls made by rolling Nutella-spread flattened bread into sweet rolls, then dipped in an egg mixture and pan-fried until golden. Finished with a cinnamon sugar coating, these bite-sized treats offer a delicious twist on traditional French toast, perfect for breakfast or dessert.

Ingredients

Scale

For the Rolls

  • 6 slices Sandwich Bread, crusts removed
  • 1/2 cup Nutella®

For the Egg Mixture

  • 1 Egg
  • 1 tablespoon Milk

For the Coating

  • 2 tablespoons Caster Sugar
  • 1 teaspoon Ground Cinnamon

For Cooking

  • 2 tablespoons Butter

Instructions

  1. Prepare the Bread: Cut off the crusts from 6 slices of sandwich bread. Using a rolling pin, flatten each slice evenly to create a thin base for rolling.
  2. Fill and Roll: Spread Nutella® evenly over each flattened slice. Carefully roll each slice tightly into a small roll, sealing the edges gently to hold the filling inside.
  3. Mix Cinnamon Sugar: In a small bowl, combine 2 tablespoons of caster sugar with 1 teaspoon of ground cinnamon. Set this mixture aside for coating later.
  4. Prepare Egg Wash: In another bowl, whisk together 1 egg and 1 tablespoon of milk until fully combined to create the egg mixture for dipping.
  5. Cook the Rolls: Heat 2 tablespoons of butter in a frying pan over medium heat until melted and bubbly. Dip each Nutella roll into the egg mixture, allowing excess to drip off, then place the roll in the hot pan. Cook for about 1 minute on each side or until the rolls turn a golden brown color.
  6. Coat and Serve: Remove the cooked rolls from the pan, then roll them immediately in the cinnamon sugar mixture, ensuring they are evenly coated. Serve warm and enjoy this sweet, indulgent treat!

Notes

  • Use fresh bread slices for easier rolling and better texture.
  • Be gentle while rolling to avoid tearing the bread and leaking Nutella.
  • Adjust cooking time slightly depending on heat levels to prevent burning.
  • Serve immediately for best taste and texture.
  • Try adding sliced bananas or strawberries inside before rolling for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Category: Breakfast / Dessert
  • Method: Frying
  • Cuisine: American

Keywords: Nutella French Toast, Sweet Breakfast Rolls, Cinnamon Sugar French Toast, Easy Breakfast Recipe, Pan-fried French Toast Rolls

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Find it online: https://letscookitnow.com/nutella-french-toast-rolls-recipe/