Description
This recipe for Easy Homemade Waffles offers a quick and delicious way to make fluffy, golden waffles from scratch using simple ingredients. Perfect for breakfast or brunch, these waffles are light, slightly sweet, and can be enjoyed plain or with your favorite toppings like maple syrup.
Ingredients
Scale
Waffle Batter
- 1 Egg
- 30 gram Brown Sugar
- 80 milliliter Milk
- 100 gram Cake Flour
- 1 1/4 teaspoon Baking Powder
- 40 gram Unsalted Butter
To Serve
- Maple Syrup, to taste
Instructions
- Beat the Egg and Sugar: Beat the egg using an electric mixer, then gradually add the brown sugar (30 grams). Continue beating until the mixture becomes white and fluffy, which will help incorporate air for lighter waffles.
- Add Milk: Pour in the milk (80 milliliters) and mix well to combine all the wet ingredients evenly.
- Incorporate Dry Ingredients: Stir in the cake flour (100 grams) and baking powder (1 1/4 teaspoons) into the wet mixture, mixing until just combined to avoid overmixing and tough waffles.
- Add Butter: Pour in the melted unsalted butter (40 grams) and gently stir until the batter is smooth and all ingredients are fully incorporated.
- Preheat Waffle Maker and Cook: Preheat your waffle maker according to the manufacturer’s instructions. Pour the batter into the waffle maker and cook for 5 to 7 minutes until the waffles are golden brown and crisp on the outside.
- Serve: Remove waffles carefully and serve warm with maple syrup to taste, or add your favorite toppings such as fresh fruit, whipped cream, or nuts. Enjoy your homemade waffles!
Notes
- Make sure not to overmix the batter once flour is added to keep waffles tender.
- Preheat the waffle maker thoroughly to ensure even cooking and crisp texture.
- You can substitute cake flour with all-purpose flour for a slightly different texture.
- Feel free to customize toppings like berries, nuts, or chocolate chips to enhance your waffles.
- Leftover waffles can be stored in the fridge and reheated in a toaster for crispness.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Keywords: easy homemade waffles, waffle recipe, breakfast waffles, fluffy waffles, quick waffles
